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Short Basic Bread and Pastry Course | Cooko

Short Basic Bread and Pastry Course

SHORT BASIC BREAD and PASTRY COURSE

Duration: 8 sessions (32 hours)

Time: Weekdays (M-Th)

Best for beginners, bread & pastry certificate, students, hobbies, entrepreneur

Course Overview
This Fundamental Bread & Pastry Course has a systematic education system and provides the accumulated training at a short period of time and achieve a certificate. This course starts from the fundamental knowledge and history about bread & pastry, then characteristics of bread from different countries.

SCHEDULES
Registration






Course to join:

Start Date:

End Date:

First Philippine & Korean Culture Culinary & Barista Academy
Phone: (02) 8535 7825
Fax: (0917) 146 6803
Brgy. Bagong Ilog, C5 Pasig City 1605
2nd Floor, #4 E. Rodriguez Jr. Ave.,