Bread and Pastry

Bread and Pastry

Course Hours Days Inclusion
FUNDAMENTAL BREAD & PASTRY COURSE 3 hours per day

9AM-12PM
3 times a week
30 sessions
3 months
  • Best for students, job-seeker, opening a bakery shop/restaurant

  • The Fundamental Bread & Pastry Course prepares the students to get employed in bakery shops, restaurant, hotel, catering companies, cruise ship, and different bakery establishments. This course teaches about the fundamental knowledge about bread & pastry history and origin. These course does not just simply teaches about the recipes, but also the basis of bread, characteristics of bread from different countries, different kinds of bread dough making, mixing and make-up. Various technique about the fundamental pastry. This course teaches the spirit and attitude as a baker should know in the industry.

  • * Ask for further details about the installment payment. (09171466803)
PROFESSIONAL PATISSERIE COURSE 3 hours per day

9AM-12PM
2x a week
Tues & Thurs
18 sessions
3 months
  • Best for bakery/restaurant owner, professional bakery chef, catering service staff, hotel bakery chef

  • Professional Patisserie Course provides the premium recipes according to the world pastry trend at the present moment. The recipes are very freshly updated from the actual recipe of most popular bakery which are shared by the patisserie chefs from all over the world. This course teaches best recipes which can upgrade your restaurant, pastry shop to the next level.

  • * Ask for further details about the installment payment. (09171466803)
HOME BAKERY COURSE 3 hours per day

9AM-12PM
1x a week
Saturday
8 sessions
2 months
  • Best for housewife, hobbist, working professionals

  • Home bakery Course gives easy and simple recipes that can be made even with a small oven at home. This bakery course give a chance to enjoy the freshly baked bread, dessert, and sandwiches for any house event or family gathering. This can be learned with the children and share the experience and happiness with friends and family.

  • * Ask for further details about the installment payment. (09171466803)
COFFEE & CAFÉ DESSERT BUSINESS PACKAGE COURSE 3 hours per day

1PM-4PM
10 sessions
Mon-Fri
2 weeks
  • Best for entrepreneur, café & bakery owner, restaurant with cafe

  • The Coffee & Pastry Business Package Course allows the coffee shop or bakery shop entrepreneurs to learn the core knowledges about the coffee and poplar pastries which perfectly matches with coffee. This course update the new trends in the industry. This is intense training to learn how to operate and maintain the espresso machine and other necessary equipment in the kitchen, basic coffee shop recipes, beans, and pairing pastry with the coffee they are willing to have. This will be done by short time limit to save your time and get only the actual managing system and recipes for the shop.

Address

2nd Floor,
#4 E. Rodriguez Jr. Ave.,
Brgy. Bagong Ilog,
C5 Pasig City 1605

Contacts

Email: cookoinfo@gmail.com        
Phone: (02) 535 7825
Mobile: 0917 1466803

Opening Hours

Monday 8AM - 5PM
Tuesday  8AM - 5PM
Wednesday 8AM - 5PM
Thursday  8AM - 5PM
Friday 8AM - 5PM
Saturday 8AM - 5PM
Sunday CLOSED